Win the war over flavorless food with these spice blends created by Boston Spice Company. With flavors named after Boston and its history, they are the perfect addition to anyone's kitchen.
Revolutionary Clam Chowdah - Made with the bold flavors of marjoram, oregano, sage, dill, tarragon, thyme, and rosemary.
Little Italy - Made with basil, oregano, rosemary, thyme, and sage. This spice is excellent in classic minestrone soup, meatballs, pasta sauces, dipping oils, fresh veggie or chip dips, garlic butter, and don’t forget to add it to your homemade pizzas.
One if By Land - Made with chili powder, sumatra coffee, paprika, cumin, brown sugar, salt, ground mustard, black pepper, cayenne pepper, and all natural rice powder.
Two if By Sea - Made with crystallized lemon (citric acid, lemon oil, lemon juice, maltodextrin), chives, parsley, green peppercorns, garlic powder, tarragon *all natural rice powder added to reduce caking
Freedom Trail - Made with maple sugar, kosher salt, black pepper, garlic salt, chili powder, paprika, garlic powder, turmeric, onion powder. *rice powder added to reduce caking
About Boston Spice...
Created by 2003 culinary school graduate Chef Steven, Boston Spice Company celebrates the rich history and culture of Boston with their unique spice blends. No chemical additives are used to create their blends, making it clear how much care they put into their recipes.
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